July Foodie Penpals Reveal!

August 5, 2012 at 10:53 pm

I feel like I’ve been away from my blog forever! I got back from Hawaii on Friday evening, but unfortunately, I’m still more than a little out of it.

The jet lag has been rough! I went to sleep around 3 am the past two nights and woke up at 1 pm on Saturday and noon today. Anyone who knows me at all knows that this is absolutely ridiculous for me. Let’s just say that I amnot looking forward to getting up at 7 am for work tomorrow. :(

Anyway, I’m really late on this one! But I still wanted to make sure I wrote this post because it’s my first month participating in Foodie Penpals and I loved it! Thank you, Lindsay, for coordinating this every month. :D

My foodie penpal for July was Nicole of Fitful Focus. She actually lives just one town away from me and it was her first month doing foodie penpals too!

I mentioned to Nicole that I love nut butters, granola, and anything with dried fruit, coconut, and dark chocolate. She definitely took all of that into consideration and totally delivered! Here’s what I found in my box:

Homemade granola, dark chocolate peanut butter, a chocolate-dipped coconut LunaBar, and two bags of Trader Joe’s Organic Ginger Pear White Tea. While I absolutely loved every single thing she put in my box, the absolute highlight for me was the homemade granola!

And yes, I’d already had a good chunk of it when I took this picture. :) Nicole was even nice enough to let me post the recipe on Sleep and Repeat! So here it is. Enjoy!

Here they are written out!

The goods:

  • 4 cups old fashioned oats
  • 1/2 cup unsweetened coconut flakes
  • 2/3 cup slivered almonds
  • 1/2 cup brown sugar
  • 1/2 tsp salt
  • 1 tsp ground cinnamon
  • 1/4 cup olive oil
  • 1/4 cup honey
  • 1 tsp vanilla extract
  • 1 1/2 cup chopped dried fruit

The prep:

  1. Preheat oven to 300°
  2. Combine oats through cinnamon
  3. Heat oil and honey in a small saucepan over low heat until just combined
  4. Pour oil/honey mix over dry ingredients, add vanilla, and stir
  5. Spread in 9×13 pan and bake for 35 minutes – stir every 10 minutes
  6. Add fruit and let cool
  7. Eat like a madwoman! (I added this step myself. ;) )

I will definitely be participating in foodie penpals again in August. Thanks for being my first foodie penpal, Nicole! I loved everything. :)

Fingers crossed that I’ll be back in my groove tomorrow. I’ll be back with some photos from Hawaii!